

2. Julie & Julia is based on the story of a blogger named Julie who decides spend a year cooking every single recipe in Julia Child's first cookbook, Mastering the Art of French Cooking. The movie contains two interwoven stories: Meryl Streep portrays Julia, who while living in France with her diplomat husband, decides to enroll as a chef in the famous Cordon Bleu cooking school and discovers her true calling, cooking and the teaching of cooking. Decades later, Amy Adams plays Julie, a frustrated writer stuck in a cubicle and an apartment she hates in Queens, who takes on the Julia Child cooking project as a way to get herself out of a slump. Meryl Streep is a delight to watch in the film- she absolutely nails Julia's voice and mannerisms, and I must admit I preferred the Julia plot line to the Julie one. Julie could be annoying at times, with all of her self-pity and narcissism (maybe her being a blogger hit a little close to home.... Do I act like that? Wait, don't answer that.) and the chemistry between her and her husband couldn't match that of Julia and Paul Child (played by Stanley Tucci). And the movie was a tad on the long side. That being said, I did really like the movie, and it definitely inspired me to try out some of Julia Child's recipes...if I can find any that don't require a ton of butter.
3 comments:
I totally agree! Julie and her husband were pretty boring, but I could definitely watch a whole movie on Julia Child.
With "Julie and Julia" raising Julia Child's profile, maybe now is an ideal time for me to sell my first edition of Volume Two of "Mastering the Art of French Cooking" autographed by Julia Child. I sure am not going to use the recipes myself and the value of the autographed book is probably as high as it's going to get right now.
Kev- as your accountant, I advise you to sell!
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